Description
Origin: Tanzania, Kilombero Valley
Farm: Kokoa Kamili
Varietal: Trinitario
Processing: Wooden box fermentation, Sun dried for 5 to 7 days.
Certification: EU, USDA and JAS organic certification.
Tanzanian Drinking Cocoa
R90.00 – R290.00
Our take on hot chocolate.
Our Ethically sourced specialty cocoa from Tanzania, Kokoa Kamili.
Roasted, Conched, pressed and blended with just the right amount of sugar and salt to create a perfectly balanced chocolate drink.
This product is organic, gluten free and vegan friendly. (Incredible with Oats milk!)
Best prepared on a stovetop or with an espresso machine.
15g per serving.
Additional information
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